Print
Email
Add a photo
Ingredients
- 1 can unsweetened peaches
- 3/4 c. sugar twin
Directions
- Heat in saucepan; thicken with cornstarch. Remove from heat and add in 1 tsp. lemon juice and 1/2 tsp. cinnamon. Pour into unbaked pie shell; top with crust. Bake at 375 degrees till crust is brown.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 491g | |
| Calories 364 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.49g | 1% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 29mg | 1% |
| Potassium 452mg | 13% |
| Total Carbs 97.96g | 26% |
| Dietary Fiber 6.4g | 21% |
| Sugars 91.57g | 61% |
| Protein 2.21g | 4% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
