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Pastry Cheesecake Crust Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $1.29 view details
  • 1/3 c. Softened Butter
  • 1/3 c. Sugar
  • 1 x Egg
  • 1 1/4 c. Unsifted Flour

Directions

  1. Mix well. Spread dough on bottom and 1 1/2 inches up side of 9-inch springform pan. Bake at 450 degrees for 5 min. Cold and fill.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 342g
Calories 1432  
Calories from Fat 592 41%
Total Fat 67.28g 84%
Saturated Fat 40.49g 162%
Trans Fat 0.0g  
Cholesterol 349mg 116%
Sodium 501mg 21%
Potassium 246mg 7%
Total Carbs 186.28g 50%
Dietary Fiber 4.2g 14%
Sugars 67.42g 45%
Protein 22.32g 36%
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