Papaitan Baka (Beef Papaitan) Recipe

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Ingredients

1/2 kilo beef internal organs (tripe, liver, kidney, heart, pancreas, intestines)
1/4 kilo beef tenderloin (cut into 1/2″ cubes)
1/4 cup beef bile or apdo
1 pc medium size onion, chopped
1 head garlic, minced
1 pc ginger, about 1 inch, slivered
1/4 cup chopped spring onion
2 pc red chili pepper or siling labuyo
3 Tbsp. salt
1/2 tsp. salt
1/2 tsp. ground pepper
1 Tbsp. patis or fish sauce
How to cook beef papaitan:

View Full Recipe at Panlasang Pinoy

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