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Pandan Chiffon Cake Recipe

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Pandan Chiffon Cake
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 222g
Calories 699  
Calories from Fat 228 33%
Total Fat 26.19g 33%
Saturated Fat 8.96g 36%
Trans Fat 0.05g  
Cholesterol 0mg 0%
Sodium 298mg 12%
Potassium 258mg 7%
Total Carbs 113.55g 30%
Dietary Fiber 0.9g 3%
Sugars 70.1g 47%
Protein 5.12g 8%
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