Search Results for 'Cooking drop flank steak'
showing 161 - 180 of 1000
Korean Bulgogi with Kimchi on the HEXXthe grill I used to cook it. Korean bulgogi, “fireover the strips of flank steak and toss |
Nikki S. Moore
Jul 2015 Professional |
1 vote
398 views
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Flank Steak Stir Fry (Emile Henry Flametop WOK)peppers are 'limp crispy' Add back the flank steak, noodles and bring to temperature, dump |
Tony Hall
May 2012 Advanced |
1 vote
210 views
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Thai Beef and Basil with Rice Noodlesthin slices of tender flank steak, lots of bright and stir-fry until cooked through and |
Pamela Steed Hill
Jun 2015 Intermediate |
1 vote
573 views
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Beef with Broccoli, Red Pepper and Scallion Stir-Frya seasoning for simply cooked vegetables and meat.For the Steak: 1 lb. flank steak 1 Tbs |
Monte Mathews
Feb 2016 Intermediate |
1 vote
624 views
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Getting Down To Business- And Skinny CowsIngredients: 2 pounds flank steak 1 (10.75 over top. 3. Cover, and cook on Low for 8 to |
Tracy Wilson
Feb 2012 Advanced |
1 vote
355 views
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Asian Beef Roll upsflank steak Juice of two limes 2 simmer over medium heat. Cook until reduced and thickened |
Sunny Shin
Jun 2012 Intermediate |
1 vote
259 views
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Skirt Steak Street Tacosmy favorite. Skirt Steak or Flank Steak work best. They are thin and cook quickly. Plus |
Erin S
Jun 2020 Intermediate |
1 vote
225 views
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Kale and Beef Stir-FryIngredients: 1 lb flank steak, sliced thin 1 and 1/4 tsp. salt. Cook until the kale starts |
Staci
Oct 2011 Intermediate |
1 vote
293 views
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Books ‘n’ Buttercook steaks and not have them come out like shoe leather. I think I’m drawn to flank steak |
Erin
Feb 2010 Intermediate |
1 vote
325 views
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Cuban-style Steaks in Garlic-Lime MarinadeFor the steaks, 4 (6-8 ounce) beef steaks, cut 1Tbsp olive oil, cook method: Grill |
John Spottiswood
Oct 2012 Advanced |
5 votes
58860 views
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While the Rick's away, the mushrooms will play!4 pound flank steak 2 cooking over medium-high heat. Oil grill rack, then grill steak |
Katie Caldwell
Dec 2009 Intermediate |
2 votes
333 views
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Beef and Bok Choy (adapted from Weight Watchers)Bok Choy 1 ½ pounds of flank steak 1/3 cup of you're ready to cook the meat, get a |
Staci
May 2011 Intermediate |
1 vote
669 views
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Cantonese Grilled Beef and PeppersRecipe below. 1 lb flank steak, cut across the grain to Cook Cooked Greens Cooked Greens |
Pamela Steed Hill
Nov 2013 Intermediate |
1 vote
339 views
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Chili's Steak Marinade And Fajitasflank steak, skirt or possibly sirloin steak Chili's Steak) Warm cooked rice (optional |
Global Cookbook
Sep 2009 Advanced |
0 votes
6529 views
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Chili Crusted Steak FajitasSteak Fajitas, ingredients: 1/2 lb lean flank steak into 1/4 " slice Cooking spray, 8 x 6 |
Global Cookbook
Sep 2009 Advanced |
0 votes
1718 views
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Grilled Steak And Vegetable SaladSteak And Vegetable Salad, ingredients: 1 1/2 lb beef flank steak corn, cooked, cut into |
Global Cookbook
Dec 2009 Advanced |
0 votes
1129 views
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Grilled Steak Salad With Blue Cheesedivided, 2 lb Flank steak, scored, 5 Tbsp. ounce Blue cheese, divided Nonstick cooking |
Global Cookbook
Dec 2009 Advanced |
0 votes
1398 views
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Italian Pinwheel Steaks1 x flank steak (1-1/2 lbs.), 1/4 tsp salt, 1/4 tsp freshly grnd pepper, 2 c. orzo cooked |
Global Cookbook
Jan 2010 Advanced |
0 votes
1193 views
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Mongolian Beefflank steak, thinly sliced crosswise 1 small all cook together. Now you can choose to cook |
Anne Tierney
Jan 2012 Intermediate |
1 vote
254 views
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Chinese Beef and BroccoliFlank Steak, Trimmed Of Fat And Sliced Very Sherry Or Cooking Sherry [cooking sherry made |
Anne Tierney
Mar 2011 Intermediate |
1 vote
229 views
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