Search Results for 'Pork red wine marinade'
showing 121 - 140 of 1000
Bobby Lovera's Sunday GravyPork neck bones or Spare ribs or Pork chop. or Brodo, 1/2 C. Red Wine, 1/4 C. mixed dried |
Bobby Lovera
Jan 2014 Professional |
3 votes
13280 views
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BBQ Pork Tenderloin - Spanish Stylered wine vinegar, 2 Tbsp very dry sherry or dry white wine |
John Spottiswood
Jul 2010 Advanced |
11 votes
14194 views
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Beef Wellington with Foie Gras and Duxelle1/2 teaspoon peppercorns, crushed, 1 1/4 cup red wine, 1 3/4 cups veal or beef stock, salt |
Seduction Meals
Feb 2014 Intermediate |
1 vote
7430 views
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German Potato Salad Heirloom Recipefresh cracked pepper, approx, ¾ cup red wine vinegar, ¼ cup Japanese rice vinegar |
Foodiewife
Aug 2014 Advanced |
1 vote
39641 views
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Standing Prime Rib Roast -cloves of garlic, carrot(sliced), 4. 1 cup red wine, 5. 2-3 cups beef stock, cook method |
B Innes
Dec 2013 Professional |
5 votes
12050 views
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Braised Beef in a pressure cooker2 TBS chopped fresh thyme, 1 cup red wine, 2 cups beef broth, cook method: Pressure |
Margy Hewes Walstrum
Apr 2014 Intermediate |
1 vote
13684 views
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Carne Asada MarinadeCarne Asada Marinade, ingredients: 1/4 cup vegetable oil, 1/2 cup red wine vinegar (can |
Tamie Snow
Feb 2010 Intermediate |
8 votes
56480 views
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Crunchy Brussels sproutssprouts, trimmed (or 1 kg untrimmed), 2 tbs red wine vinegar, 1 tsp Dijon mustard, 1/2 tsp |
Easy Cook - Laka kuharica
Feb 2013 Intermediate |
2 votes
17683 views
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Chipotle Salsachopped, 1 tbs. oil, 1/4 cup red wine vinegar or fresh lime juice, 1-2 tbs. chipotle |
myra byanka
Feb 2012 Professional |
3 votes
12709 views
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Souvlaki Saladred wine |
Salad Foodie
Mar 2014 Professional |
2 votes
5816 views
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American Beef Stew4 medium red or Yukon gold potatoes, 2 cups beef broth, 1 cup dry California red wine, 2 |
myra byanka
Oct 2012 Professional |
2 votes
11625 views
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Cola Braised Boneless Beef Short Ribs1 medium yellow onion, small dice, 1 cup red wine (Cabernet, Merlot or Pinot Noir), 1 cup |
Culinary Envy
Dec 2017 Advanced |
1 vote
6193 views
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5-Hour Pork Sugooil, 2 pounds ground pork, Salt and pepper to taste, 1 bottle red wine, such as Barbera or |
Staffan Terje
Mar 2008 Professional |
4 votes
15560 views
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Quick and Easy Smoked Salmon Plate (Jamie Oliver)olive oil (for garnish), 2 tbsp red wine vinegar (to pickle cucumber), cuisine: Canadian |
Homemade & Yummy
Nov 2017 Advanced |
1 vote
3316 views
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Georgian Chicken with Wine -- Chakhohbilicup chicken stock or broth, 1 cup medium-bodied red wine, 4 bay leaves, 2 tsp turmeric, 1 |
John Spottiswood
Nov 2010 Advanced |
9 votes
5736 views
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Pork Stew with Wine2 cups dry red wine, Beef stock or broth as needed to cover the pork, Salt and freshly |
John Spottiswood
Nov 2010 Advanced |
4 votes
5258 views
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Easy Spaghetti Bolognesepork mince, Sea-salt flakes, to season, 1/2 cup milk, 1/2 cup tomato paste, 1 cup red wine |
ShaleeDP
Apr 2013 Intermediate |
1 vote
12195 views
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Salmon and Farro Salad1/4 cup sherry vinegar, 1/4 cup red wine vinegar, 1/2 tablespoon Dijon mustard, Salt |
Michele Glauser
Mar 2014 Intermediate |
1 vote
2971 views
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Southwestern Shell Pasta Salad3 cup olive oil or canola oil, 1/4 cup red wine vinegar, 3 tablespoons lime juice, 1/3 cup |
Salad Foodie
Dec 2012 Professional |
4 votes
10029 views
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Texas Style Steak Chili1 ½ cups, • Pineapple Juice 3/4 cup, • Red Wine Vinegar 1 ½ tsp., • Chili Powder – mild |
John Howie
Jan 2015 Professional |
2 votes
9188 views
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