Search Results for 'Won ton cup'
showing 101 - 120 of 1000

Fried Dim Sims Fried Dim Sims, ingredients: 1 pkt won ton wrappers, 600 gm finely chopped pork, 100 gm	Global Cookbook Nov 2009 Advanced	0 votes 1313 views
Ginger Garlic Soup x Sliced garlic cloves, 1 bn Cilantro, 1 pkt Won ton skins, 1/2 c. Diced cooked chicken, 1	Global Cookbook Dec 2009 Advanced	0 votes 1056 views
Ginger Shrimp Siu Mai With Grilled Pineapple Sauce And Seaweed Salsa seeds, 1/8 tsp salt Small square won ton wrappers, 1 Tbsp. firmly packed brown sugar	Global Cookbook Dec 2009 Advanced	0 votes 2033 views

Gingery Steamed Dumplings Ginger x Kikkoman lite soy sauce, 1 pkt Won ton wrappers x A few Chinese style pea Pods	Global Cookbook Dec 2009 Advanced	0 votes 819 views
Grilled Pineapple Sauce And Seaweed Salsa seeds, 1/8 tsp salt Small, square won ton wrappers, 1 Tbsp. firmly packed brown sugar	Global Cookbook Dec 2009 Advanced	0 votes 1714 views
Italian Bella Napoli 1/2 lb pasta sheets (may substitute won tons) Oil for deep-frying, 2 c. heavy whipping	Global Cookbook Jan 2010 Advanced	0 votes 1391 views
Italian Pasta Chips Extra virgin olive oil cooking spray, 12 x Won ton skins, 1 lrg Egg white, 1/2 tsp	Global Cookbook Jan 2010 Advanced	0 votes 1965 views
Madame Wu's Chinese Chicken Salad*Npfn03a in wok, 1 tsp Five Spice Pwdr, 12 sqr won ton skins, slice, 1/2 c. Sliced green onion, (1	Global Cookbook Feb 2010 Advanced	0 votes 1163 views
Mexican Won Tons Mexican Won Tons, ingredients: 12 x Won-Ton Wrappers, 4 ounce Pepper Jack Cheese	Global Cookbook Feb 2010 Advanced	0 votes 953 views
Mushroom Ravioli With Roasted Tomato Sauce And Shaved Parmesan 4 tsp salt, 1/4 tsp black pepper, 16 x won ton wrappers, 2 tsp cornstarch, 6 c. water, 4 x	Global Cookbook Mar 2010 Advanced	0 votes 886 views
P. F. Chang's Red Sauce Wontons P. F. Chang's Red Sauce Wontons, ingredients: 8 x won tons, 1/2 lb shrimp washed, peeled	Global Cookbook Mar 2010 Advanced	0 votes 821 views
Pork Dumplings large egg whites, 1 c. fresh round won ton skins (250ml), Dipping Sauce, 2 Tbsp	Global Cookbook Apr 2010 Advanced	0 votes 838 views
Pork Su Mai tsp cornstarch, 1 x egg white, 4 doz won ton skins or possibly sui mai dumpling dough., 1	Global Cookbook Apr 2010 Advanced	0 votes 1007 views
Pumpkin Ravioli In Chicken Broth sage, Salt and pepper to taste, 16 x Won ton wrappers, thawed if frzn, 1 1/3 c. Good	Global Cookbook Apr 2010 Advanced	0 votes 969 views
Shrimp Shiu Mai (Open Face Dumplings) Mai (Open Face Dumplings), ingredients: 30 x Won Ton Skins, 1 lb Uncooked Shrimp, Shelled	Global Cookbook May 2010 Advanced	0 votes 794 views
Silverbeet, Bacon, And Ricotta Ravioli With Tomato Sauce Freshly grated Parmesan cheese, 24 x Won ton wrappers*, thawed if frzn, 1 c. Prepared	Global Cookbook May 2010 Advanced	0 votes 915 views
Smoked Salmon Ravioli With Sour Cream And Dill Salt and freshly grnd pepper, 24 x Won ton wrappers (available at Asian markets and many	Global Cookbook May 2010 Advanced	0 votes 1310 views
Steamed Dumplings Bandung Style (Siomay Bandung) white pepper, 1 x egg beaten, 10 piece won ton skin, 6 x soybean cakes - (2" by	Global Cookbook Jun 2010 Advanced	0 votes 7512 views
Sweet And Sour Stuffed Tofu Ravioli c. Diced green onions, Prepackaged FF won ton squares, 2 pkt Frzn spinach, or possibly	Global Cookbook Jun 2010 Advanced	0 votes 1106 views
Swiss Chard, Bacon, And Ricotta Ravioli With Tomato Sauce Freshly grated Parmesan cheese, 24 x Won ton wrappers*, thawed if frzn, 1 c. Prepared	Global Cookbook Jun 2010 Advanced	0 votes 1026 views