Search Results for 'Greek baked eggplant parmesan'
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Baked schnitzels

Baked schnitzels

homemade, ¼ cup Parmesan cheese, ½ lemon, mustard, cook method: Bake, cuisine: Croatian

Easy Cook - Laka kuharica
Jul 2015
Intermediate
1 vote
1988 views
Parmigiana di Melanzane (Eggplant parmigiana)

Parmigiana di Melanzane (Eggplant parmigiana)

medium-sized) eggplant, 450/4 cup grated Parmesan cheese, cook method: Bake, cuisine

Easy Cook - Laka kuharica
Aug 2011
Intermediate
2 votes
2440 views
Penne with Sausage and Eggplant Bolognese

Penne with Sausage and Eggplant Bolognese

1/2 cup grated Parmesan Cheese, ! Large Eggcasings removed, 1 medium Eggplant, cut into 1

Janet Sirko
Oct 2020
Advanced
1 vote
275 views
Baked Artichoke Dip

Baked Artichoke Dip

4 ounces fresh Parmesan cheese, grated (about cook method: Bake, cuisine: American

Salad Foodie
Apr 2014
Professional
2 votes
2668 views
Kourambiethes (Greek Butter Cookies)

Kourambiethes (Greek Butter Cookies)

for Rolling Cookies, cook method: Bake, cuisine: Greek, course: Desserts, type of dish

Kyle Dalakas
Mar 2017
Advanced
1 vote
916 views
Greek Chicken, Pumpkin, and feta pie

Greek Chicken, Pumpkin, and feta pie

nutmeg, 3/4 cup grated parmesan cheese,, 8 oz or shredded, cuisine: Greek, course: Main

Chez la mere
Jan 2013
Professional
1 vote
2623 views
Hearty Eggplant Salad

Hearty Eggplant Salad

Eggplant Salad, ingredients: For the Eggplant, , 2 eggplants black pepper, Parmesan or

Catherine Pappas
May 2014
Intermediate
1 vote
1966 views
Baked Oysters

Baked Oysters

Baked Oysters, ingredients: 1Panko bread crumbs, 1/3 cup grated Parmesan cheese, 1/3 cup

Rene Astudillo
Jun 2014
Intermediate
1 vote
1851 views
Zucchini Parmesan Fritters With Sour Cream

Zucchini Parmesan Fritters With Sour Cream

Parmesan Fritters With Sour Cream,zucchini (250g) shredded, ½ tsp baking powder, 1 medium

Doctor Jo
Sep 2020
Intermediate
1 vote
316 views
Paximadia ~ Greek Biscottis

Paximadia ~ Greek Biscottis

flour, , Sesame Seeds, cook method: Bake, cuisine: Greek, course: Desserts, type of dish

Ella Mangelos Velthoen
Nov 2013
Advanced
1 vote
2370 views
Baked Polenta with Parmesan & Chives

Baked Polenta with Parmesan & Chives

Baked Polenta with Parmesan & Chives, main ingredient: Grains, ingredients: 1-1/2 cups

"Cheffie Cooks"
Mar 2016
Advanced
1 vote
1534 views
Classic Baked Chicken Breast Parmigiana

Classic Baked Chicken Breast Parmigiana

1/2 cup Parmesan Grated Cheese, 3/ Toast., cook method: Bake, cuisine: Italian, course

"Cheffie Cooks"
Apr 2016
Advanced
1 vote
1144 views
Lemon~Garlic & Basil Baked Salmon

Lemon~Garlic & Basil Baked Salmon

melted butter, Grated Parmesan Cheese, cook method: Bake, cuisine: American, course

"Cheffie Cooks"
Sep 2016
Advanced
1 vote
1517 views
Eggplant boats with tuna and capers

Eggplant boats with tuna and capers

eggplants (4 small eggplantsParmesan cheese, grated, 30 g breadcrumbs, cook method: Bake

Easy Cook - Laka kuharica
Jul 2016
Intermediate
1 vote
2108 views
Eggplants stuffed with tuna and bulgur

Eggplants stuffed with tuna and bulgur

g of eggplants (4 small eggplants), 4 tbs oliveParmesan cheese, grated, cook method: Bake

Easy Cook - Laka kuharica
Jul 2017
Intermediate
1 vote
1288 views
Baked tomatoes with parmesan

Baked tomatoes with parmesan

Baked tomatoes with parmesan, ingredients: Tomatoes, Parmesan, Oregano, Oil, Salt, Fresh

nnonna2003
Jul 2014
Intermediate
1 vote
1249 views
Cheese & Pepperoni Bake

Cheese & Pepperoni Bake

grated gruyere, 1/4 cup parmesan cheese, Garnish before baking with flat leaf parsley and

"Cheffie Cooks"
Apr 2016
Advanced
1 vote
1665 views
Eggplant Pizza Rolls

Eggplant Pizza Rolls

Eggplant Pizza Rolls, main ingredient: Vegetables, ingredients: 1 large eggplant: Bake

Carolinaheartstrings
Aug 2013
Intermediate
1 vote
2928 views
Cheesy Baked Oyster and Spinach

Cheesy Baked Oyster and Spinach

1/4 cup grated Parmesan cheese, cook method: Bake, cuisine: American, course: Appetizers

John Goins
May 2020
Intermediate
1 vote
300 views
Baked Stuffed Chicken Reno Style

Baked Stuffed Chicken Reno Style

150 g beef, ½ cup parmesan cheese, grated, 1 egg,cook method: Bake, cuisine: Mediterranean

Nazzareno Casha
Dec 2013
Professional
1 vote
3159 views