Search Results for 'Korean oil'
showing 81 - 100 of 1000

Waffle All-purpose flour, 1 ¾ cup Milk, ½ cup Vegetable oil, 1 tbsp White Sugar, 4 tsp Baking	MyWeekend Plan Sep 2021 Intermediate	2 votes
Cauliflower & Potatoes ~ Indian style 2 potatoes, peeled, washed and cubed, 1 T oil (olive, grapeseed or vegetable), 1 tsp cumin	Amos Miller Jan 2012 Professional	8 votes 4 reviews 13 comments 21525 views
Chicharon Bulaklak (Fried Pork Mesentery) tbsp vinegar, 2 cups water, 3 cups Canola oil, cook method: Fry, cuisine: Filipino, course	ShaleeDP May 2013 Intermediate	3 votes 26529 views

Tinolang Manok with Luyang Dilaw salt and pepper to taste, 2 tsp Canola oil, 1 Chicken cubes (optional), 3 cups water (add	ShaleeDP Jan 2016 Intermediate	2 votes 2 comments 10845 views
Best Ever Brownies 4 oz semi sweet chocolate squares, 2/3 cup oil, 4 eggs, 2 cups white granulated sugar, 1	Kelly Christensen Mar 2012 Intermediate	6 votes 3 reviews 28915 views
Kyochon Korean Chicken 1 tbsp olive oil, parsley flakes (garnishcook method: Bake, cuisine: Korean, course: Main	jason kim Mar 2012 Advanced	3 votes 6044 views
Senegalese Fish Yassa juice, 2 Tbsp vegetable oil, FOR THE SAUCE, 1/4 cup vegetable oil, 1 heaping tsp paprika	John Spottiswood May 2013 Advanced	4 votes 2 reviews 1 comment 7470 views
Pinoy Okoy 1 1/4 cups water, 2 cups cooking oil, cuisine: Filipino, course: Appetizers & snacks, type	John Spottiswood Feb 2013 Advanced	5 votes 1 review 28009 views
Fantastic Philly Hoagie Dip more if too dry, 1-2 tbsp good olive oil, 1-2 tsp red wine vinegar (more or less	Denise Sherin Mar 2014 Advanced	1 vote 18644 views
Isdang Pinangat sa Kamatis and pepper to taste, spring onion, Canola oil, cuisine: Filipino, course: Main dish, type	ShaleeDP Aug 2014 Intermediate	1 vote 6922 views
Beef Chow Fun rice noodles, 1 TBSP plus 1 TBSP peanut oil, 2 tsp freshly minced ginger, 3 medium garlic	YepRecipes Oct 2021 Intermediate	1 vote
Fried Eggplant (Pritong Talong) Talong (Eggplant), Salt, Pepper, Canola Oil, cook method: Fry, cuisine: Filipino, course	ShaleeDP Apr 2013 Intermediate	1 vote 10036 views
Laksa Puso ng Saging (Saute'd Banana Heart) cups Water, 1/2 cup Vinegar, 2 tbsp Canola oil, 1 tsp Salt and Pepper to taste, Fish sauce	ShaleeDP Jul 2013 Intermediate	1 vote 17152 views
Nandu Rasam (Crab Legs Pepper Soup) coriander leaves - roughly chopped, , 3 tbsp oil, , Salt for taste, , Spices, , 1 tbsp	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 32122 views
Beef Caldereta with Coco Milk 1 Tablespoon Butter and 1 tablespoon Olive Oil, 2 lbs / 1 kilo stewing beef, chopped	ShaleeDP Nov 2014 Intermediate	1 vote 12197 views
Korean Beef Marinade 1/2 corn oil and half sesame oil) 50 ml, cook method: Stir fry, cuisine: Korean, special	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	3 votes 2 reviews 2 comments 12525 views
Cornbread, Jalapeno Maple Bacon can use whole milk), 1 lg egg, 1/4 C oil (use the bacon fat first, then top up with canola	Amos Miller Feb 2011 Professional	12 votes 10 reviews 16 comments 22553 views
A Baked Potato guests), butter (a pat or two), olive oil, springs of fresh thyme (one for each potato	Amos Miller Aug 2011 Professional	45 votes 18 reviews 15 comments 45920 views
Pork Adobo vinegar, 1/2 cup of water, olive oil, cook method: Slow cook, cuisine: Filipino, course	ShaleeDP Nov 2012 Intermediate	2 votes 1 review 29341 views
Pinoy Style Ginisang Pechay (Sauteed Bokchoi) 1 tsp garlic, 1 cup water, 2 tbsp canola oil, 2 eggs beaten (optional), cook method: Boil	ShaleeDP Sep 2013 Intermediate	1 vote 26262 views