Search Results for 'for tuna melt'
showing 981 - 1000 of 1000
Tuna Bake and a Contestmade it for dinner the other night. The a tuna melt. Tuna Bake2 cans of tuna, drained |
Carol Harlow
Dec 2009 Intermediate |
1 vote
463 views
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Mini Nicoise Croissantsto taste with salt and pepper. For the Tuna Salad: 4 oz. tuna packed in olive oil 1 cup |
Rocquie
Jul 2012 Advanced |
1 vote
350 views
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Seafood Risotto and an Italian Deli experiencechunks of long fin tuna, quite unlike those Ithe pesto and cook for 1 minute. Remove from |
Janice Pattie
May 2015 Advanced |
1 vote
354 views
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Pan Bagnatsubstituted thick slices of fresh mozzarella for the tuna and happily noshed our way into |
Nikki S. Moore
Jul 2015 Professional |
1 vote
466 views
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Ultimate Tuna Casserole...Hot Dish at its finest.came from my sister. For years, I wouldn't even try it. Tuna Casserole? It sounds like |
Cathy Wiechert
Dec 2011 Advanced |
1 vote
601 views
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Recipe: Genova Tunatogether for two minutes on medium low heat. Add chili flakes. Add tuna and cook for 2-3 |
Lauren DeSantis
Jul 2015 Advanced |
1 vote
273 views
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Bulgur Salad With Tuna And Capersgram cans imported Italian tuna in extra virgin olive minced, 3 x scallions, minced, for |
Global Cookbook
Aug 2009 Advanced |
0 votes
1942 views
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Buttery Tuna And Caper Mousse With Eggplantas needed, 2 can Italian tuna in extra virgin olive oil basil Capers for garnish Basil |
Global Cookbook
Aug 2009 Advanced |
0 votes
1339 views
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Creamy Tuna Dip With Dill1 can (6 ounce.) Tuna, liquid removed and chunked, 1white pepper Fresh raw vegetables for |
Global Cookbook
Oct 2009 Advanced |
0 votes
1385 views
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Easy Tuna Noodle CasseroleEasy Tuna Noodle Casserole, ingredients: 1 c. Elbow macaroni Water & oil for macaroni, 1 |
Global Cookbook
Nov 2009 Advanced |
0 votes
1546 views
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He Man's Tuna Noodle Casseroleounce Tuna, Liquid removed And Flaked *, 15 x Ritz Crackers, **, 1 x Parsley, For Garnish |
Global Cookbook
Dec 2009 Advanced |
0 votes
3073 views
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Joan Cook's Tuna Fruit And Pasta Salad1 can (6-3/4 ounce.) tuna with canola Oil, 2 c. Ginger root -- peeled and Poppy seeds for |
Global Cookbook
Jan 2010 Advanced |
0 votes
1767 views
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Sailor-Style Bread Saladlarge bowl. Add the tuna with it's oil, , for 2 - 3 hours. (Or refrigerate for |
Rocquie
Jan 2010 Advanced |
1 vote
362 views
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Marinated Tuna With Sherry And Saffron (En Amarillo)lb Fresh tuna (may substitute swordfish or possibly mako shark), 1/2 c. Flour for dredging |
Global Cookbook
Feb 2010 Advanced |
0 votes
1270 views
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Mom's Tuna Noodle Casserole Breadc. Better for Bread flour, 1 Tbsp. Gluten, 1/2 tsp Salt, 6 1/2 ounce White tuna water pack |
Global Cookbook
Mar 2010 Advanced |
0 votes
1755 views
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Tuna Deviled Eggslike eggs and tuna so I enjoyed combining the two for this tasty recipe. Tuna Deviled Eggs |
Christine Lamb
Feb 2014 Professional |
1 vote
368 views
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Tuna Salad with Cucumber, Cranberries, and PecansI prepared salad for supper. Ahh, my beautiful life in the mountains. . . Tuna Salad with |
Rocquie
Apr 2015 Advanced |
1 vote
306 views
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Chicken/Crab Salad For DinnerFor Dinner, ingredients: 1/2 c. of Mayo your garden., 1 can of tuna (we only use solid |
Global Cookbook
Aug 2009 Advanced |
0 votes
2255 views
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Fish Substitutionsgrouper orange roughy for TUNA: swordfish mahi-mahi mako shark salmon for BLUEFISH: lake |
Global Cookbook
Nov 2009 Advanced |
0 votes
1483 views
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Strawberries for the Weekendfine sea salt2 ounces butter, melted (1/4 cup) For the filling:7 ounces granulated sugar |
Marie Rayner
Jun 2014 Intermediate |
1 vote
582 views
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