Search Results for 'Goat stew'
showing 901 - 920 of 1000
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Open House 2013This is my new favourite veggie dip! GOAT CHEESE WITH MAPLE BACON PEPPER Grind Epicure's |
Kathy B - "Kitchen Kathy"
Oct 2013 Intermediate |
1 vote
1124 views
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Enjoy a long weekend Easter lunch with Newman's Own, The English Provender Co. and Very Lazy!ham such as Parma ham 150g of soft goats cheese, crumbled ( 2/3cup) 20g of picked mint |
Marie Rayner
Apr 2014 Intermediate |
1 vote
734 views
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Hot Spinach Dipuse FF) 1/4 cup parmesan cheese 1/4 cup goat cheese Approx 1 T Frank's Red Hot (adjust to |
Jennifer Holman
Apr 2010 Intermediate |
1 vote
828 views
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Creamy Tomato Chevre Soup; the Saga, Part VIand heat just until boiling. Stir in goat cheese, heating until it melts. Remove, garnish |
Katie Zeller
Oct 2010 Intermediate |
1 vote
692 views
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An American Twist on French Nicoise Saladcoop, but that idea flew away along with the goats to make my own cheese! He says I'd |
Wendy DeMarzo
May 2011 Advanced |
1 vote
260 views
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Curried Butternut Squash SoupChicken Stock 1 cup apple juice 3 ounces goat cheese, crumbled Salt and pepper to taste 1 |
Ginny
Sep 2011 Intermediate |
1 vote
307 views
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Last Chance To Win a Copy of The Food52 Cookbook!olive oil if you desire), pine nuts, and goat cheese. 3. Check the quinoa and kale when |
Eve Fox
Nov 2011 Intermediate |
1 vote
205 views
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We Have The Technologyyour spatula to break up the meat. Stir goat cheese into the turkey and continue to cook |
Emily Wax
Sep 2012 Beginner |
1 vote
528 views
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Snack Timeoil 2 cups fresh baby spinach 2 ounces of goat cheese(if you prefer feta-use it instead) a |
Bizzy
Jun 2013 Intermediate |
1 vote
331 views
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Vegetable Cheese Strata1/2 cup cooked greens, chopped * 1 ounce goat cheese * Salt and pepper to taste * 2 cups |
Susan Magrini
Oct 2013 Intermediate |
1 vote
319 views
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Spinach and Goat Cheese Flan, pretty spidersdouble or triple as needed Spinach and Goat Cheese Flan Total time: 35 minutes Ingredients |
Katie Zeller
Nov 2013 Intermediate |
1 vote
680 views
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Gluten Free Spinach and Cheese Pie ( potato Crust)cottage cheese and parsley in a bowl. Add goat cheese and 1/4 cup shredded cheese. Remove |
judee
Sep 2014 Intermediate |
1 vote
880 views
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Beet and Spinach Salad with Goat Cheese or Queso Fresca6 ounces Queso Fresco (Mexican cheese) or Goat Cheese, crumbled 1/2 cup pecans, toasted |
Monte Mathews
Nov 2014 Intermediate |
1 vote
1030 views
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Ruth Reichl's Beef Wine and Onion Stewtake a couple pounds of beef, cut up for stew, and pat it dry. Salt and pepper the cubes |
Monte Mathews
Jan 2016 Intermediate |
1 vote
561 views
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Rogan Josheggplant will be considerably less. Ingredients: Goat meat/Lamb: 750 gms Asafoetida: 1.5 |
aquadaze
Mar 2010 Advanced |
1 vote
429 views
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Beef and Sweet Potato Stew with Homemade Spaetzlebits off the bottom of the pan. Bring the stew to a full boil, then reduce the heat to |
Terri Powers
Dec 2011 Advanced |
1 vote
555 views
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Ratatouille Tarttsp Olive Oil - 1 tblsp Thyme - 1 sprig Goat Cheese - 2 tblsp, crumbled Basil Leaves - few |
Praveen Kumar
Aug 2013 Intermediate |
1 vote
440 views
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Grill Roasted Vegetables and Quinoa Salad1 clove, finely minced Baby Arugula - 2cups Goat cheese - 3oz., crumbled (leave out for |
Pavani
Aug 2015 Intermediate |
1 vote
542 views
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Arugula & Pear Salad with Pomegranate Vinaugretteinto cubes Pomegranate Seeds - ¼cup Goat or Feta Cheese - 3tbsp, crumbled Pistachios |
Pavani
Oct 2015 Intermediate |
1 vote
474 views
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Marx Foods' Shrooms for Soup Challenge - Black Trumpet Oyster Stewthe aroma. I will have to make my Oyster stew this way from now on. I'm completely hooked |
Shane "Culinary Alchemist" Wingerd
Oct 2013 Intermediate |
1 vote
697 views
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