Search Results for 'Vegetable cups'
showing 21 - 40 of 1000
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Chinese Vegetable SoupVegetable Soup, main ingredient: Vegetables, ingredients: 5-6 lbs Chinese Vegetables cups |
John Spottiswood
May 2008 Advanced |
3 votes
54013 views
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Chinese Braised Oxtails with Root VegetablesRoot Vegetables, main ingredient: Beef, tbsp for garnish. , ½ cup soy sauce , 8 large |
Joyce Leung
Feb 2009 Intermediate |
4 votes
29092 views
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Pork Chop & Vegetable Foil Packet Dinners for Grilling & CookoutsVegetable Foil Packet Dinners for Grilling & slices, 1/2 cup reduced-sodium chicken broth |
Salad Foodie
May 2014 Professional |
1 vote
10342 views
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Tracey's Reese's Peanut Butter Cup Caramel Chocolate Caketsp Baking soda, ¼ tsp Salt, 1 cup Butter, 1/3 cup Unsweetened cocoa powder, 3 large eggs |
ChefTracey WilliamsFrancis
Mar 2010 Advanced |
6 votes
35686 views
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MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPSCHEUNG IN LETTUCE CUPS, main ingredient: Poultry, ingredients: ½ cup pine nuts, toasted |
Linda Tay Esposito
Aug 2008 Professional |
7 votes
19548 views
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Lynn's Italian Vegetable DipVegetable Dip, main ingredient: Herbs, ingredients: 2 salad dressing, 2 cups (480 ml) low |
Micheline
Apr 2011 Intermediate |
2 votes
12241 views
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Indian Style Curried Tofu & Mixed Vegetables3 cups of organic frozen mixed vegetables (carrots, green beans, corn, peas), 1/2 cup of |
Sanjay Patel
Apr 2010 Intermediate |
3 votes
14866 views
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Tuscan Vegetable Soup - La Ribollitacannellini beans), 1/2 cup extra virgin olive oil, 2 Tbsp vegetable soup base (optional |
John Spottiswood
Apr 2010 Advanced |
6 votes
8705 views
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Reese's Peanut Butter Cup Brownie Cupcakes3 large eggs, 1/2 cup all-purpose flour, 1/4 cup unsweetened cocoa powder, sifted, 12 |
Margarita Wyld
Apr 2010 Intermediate |
7 votes
26333 views
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Garlic Butter Pan Roasted Root VegetablesGarlic Butter Pan Roasted Root Vegetables, ingredients: 1 cup peeled, sliced carrots, or |
myra byanka
Apr 2012 Professional |
2 votes
4910 views
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Five Can Dump Soupminestrone soup, 1 (15 oz) can mixed vegetables, undrained, 1 (15 oz) can black beans |
Marilyn Lesniak
Dec 2013 Intermediate |
2 votes
8881 views
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Spicy Thai VegetablesVegetables, main ingredient: Vegetables, in 1 inch pieces, 1 Cup Asparagus tips – cut in 1 |
GrillKing
Nov 2008 Intermediate |
1 vote
19025 views
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Spectacular Roasted Vegetable Torte for Easter Dinner or AnytimeVegetable Torte for Easter Dinner or olive oil, , ¼ cup fresh grated Parmesan cheese |
Skinny Kitchen with Nancy Fox
Apr 2011 Professional |
1 vote
8199 views
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Yellow Split Peas with Vegetables (Dal Takari)pieces, 3/4 cup (75g) peas, brussels sprouts, spinach, or other green vegetable, 3/4 lb |
John Spottiswood
Feb 2011 Advanced |
7 votes
7181 views
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Carrots & Orange Wholewheat Muffin's/Cup Cakes..;)1-1/4 cup sugar., , 1/2 cup vegetable oil( i used olive oil)., , 1/4 cup orange juice |
shruthisingh4
Jun 2010 Intermediate |
2 votes
8787 views
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Vegetable Ramen Noodles w Seafood Medleyingredient: Shellfish, ingredients: 1 vegetable ramen package, 1 cup seafood medley, 1 egg |
jason kim
Oct 2012 Advanced |
1 vote
2972 views
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Classic Vegetable Stew (Soup)1/4 cup minced fresh parsley, 1 14.5 oz can diced tomatoes, 4-6 cups vegetable, chicken |
Salad Foodie
Nov 2011 Professional |
2 votes
6990 views
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Raw Vegetable Salad for a CrowdVegetable Salad for a Crowd, ingredients: 3/4 cup, 1 Tbsp salt, 2 cups canola oil, 2 |
A.L. Wiebe
Jan 2012 Professional |
3 votes
13285 views
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Chicken Pot Empanadascups chicken breast meat, no skin, shredded, 1 (10oz) package Green Giant mixed vegetables |
ExhilaratingChef
Apr 2015 Professional |
1 vote
2858 views
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Vegetable 'Israeli' COUSCOUS risottoor Sherry, . 6 cups (1.5L) chicken or vegetable broth, kept warm, . 1 cup (180g) grated |
Foodessa
Jan 2012 Professional |
1 vote
3560 views
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