Search Results for 'Kalonji'
showing 21 - 40 of 135

Green Mango-Potato Pulao piece Bay leaf - 1 Shahjeera - 1tsp Kalonji (onion seeds) - 1tsp Cilantro - 2tbsp, finely	Pavani Jul 2015 Intermediate	1 vote 387 views
Pui shaak er daatar jhal or Stems of the Malabar spinach cooked in mustard gravy oil in a kadahi. Add the kalo jeere / kalonji and the green chillies. Now add the Pui	Sharmila May 2016 Intermediate	1 vote 372 views
The Kerala Dinner, Part 3. Pickled Eggplant The Make Ahead, Take Away Treat! 1 tsp of fennel seed 1/2 tsp of kalonji (also known as black onion/nigella seed) When the	kathy gori Sep 2010 Advanced	1 vote 657 views

Spice crusted paneer tikka in green sauce / chutney – a different approach White Sesame seeds : 1 tbsp Nigella (kalonji) seeds : 1 tbsp Instructions Marinate the	sukanya Mar 2012 Intermediate	0 votes 650 views
Brinjal Peanut Chutney Peanuts – 1/4 cup, roasted, skin removed Kalonji (Nigella Seeds) – 1 tsp Cumin Seeds – 3	Praveen Kumar Jan 2015 Intermediate	1 vote 407 views
Teekha Murgh 3-4 Tbsp mustard oil/ vegetable oil 1 tsp kalonji/nigella seeds 1 tsp fennel seeds 2 Tbsp	Droolsss Jul 2014 Intermediate	1 vote 238 views
Kucho Nimki / Flour Fritters 1 big sized cup Cooking oil - 2 tbsp Kalonji - 1 tsp Salt - to taste Water - to	Sharmila Nov 2011 Intermediate	1 vote 379 views
Kambu (Bajra) Chapati Flour - 1 cup Curd - 1/4 cup Omam (Kalonji /Black Onion Seeds) - 1 tsp Ghee - 2 tsp	Praveen Kumar Aug 2013 Intermediate	1 vote 296 views
Mirchi Ka Achar / Pickled Green Chillies whole lot of chilles Mustard seeds Kalonji / Nigella seeds Hing / Asaefotida Salt Vinegar	Sharmila Mar 2014 Intermediate	1 vote 361 views
Mirchi ka Achar / Green chilli pickle - 2 Paanch Phoron - 1 tsp ( Saunf+Sarson+Kalonji+Methi+Jeera) White/Yellow mustard powder - 2	Sharmila Apr 2015 Intermediate	1 vote 286 views
Apricot, Another Summer Chutney. stick 1/2 tsp black onion seeds (aka kalonji) or black sesame seeds 1/2 Tbs finely	kathy gori Jul 2015 Advanced	1 vote 574 views
Fresh or Dried, Making Apricot Chutney Is Easier Than You Think. 1/2 tbs minced ginger root 1/2 tsp kalonji aka black onion seed 2/3 cup dried currants	kathy gori Aug 2015 Advanced	1 vote 592 views
BENGALI FISH CURRY a small piece Garlic cloves -4 Onion seeds (kalonji) - 1 tsp METHOD OF PREPARATION : 1	Shama Nagarajan Apr 2010 Intermediate	1 vote 546 views
Buttermilk sponge dosa and Peas Mint Wale tbspn Hing - few shakes Cumin/Jeera-1/2 tspn Kalonji - 1/4 tspn For mint paste Mint leaves	Jayasree Satish Nov 2010 Intermediate	1 vote 221 views
Punjabi Mango Pickle ~ Indian Cooking Challenge 4 tblspn Methi / Fenugreek seeds - 2tspn Kalonji / Nigella seeds - 1 tspn Saunf / Fennel	Jayasree Satish Jul 2011 Intermediate	1 vote 302 views
Bengali Fish Curry taste For the masala: Mustard Seeds – 1 tsp Kalonji – 2 tsp Cumin Seeds – 1/4 tsp Fennel	Praveen Kumar May 2014 Intermediate	1 vote 445 views
Kancha aamer tok jhal mishti achar 1 cup Paanch phoron - 1 tsp of kalonji+fennel+mustard +coriander seeds + ½ tsp methi seeds	Sharmila May 2016 Intermediate	1 vote 157 views
Sorshe Bhetki (Fish in mustard seed gravy) out, lower the flame and temper with kalonji, then add chopped onions. Fry till light	Indrani Dhar Dec 2009 Intermediate	2 votes 937 views
Tok er dal / Daal cooked with Raw Mangoes some of the ingredients too. Like a few kalonji+mustard seeds+,methi etc. if seen together	Sharmila Aug 2013 Intermediate	1 vote 414 views
Bhindi Posto(Okra w/poppy seed) & Jhinge-aloo Posto(Ridge gourd-potato w/poppy seed) Turmeric powder : 1 tsp. Black cumin seed/Kalonji/kala jeera : 1 tsp. Salt to taste Oil	Indrani Dhar Dec 2009 Intermediate	2 votes 359 views