Search Results for 'Best tasting vegetable soup'
showing 241 - 260 of 1000

Thai Style Beef Noodle Soup Soup, ingredients: The Beef, 1 lb – top below the tie), , The Vegetables, 8 oz. – Fresh	Unorthodox Epicure May 2012 Intermediate	1 vote 11864 views
Easy Corned Beef Soup diced, undrained, salt, to taste, cuisine: Filipino, course: Soups, stews & chilis, type	ShaleeDP Oct 2013 Intermediate	1 vote 5932 views
Pastini Soup powder, salt and pepper to taste, 1/2 tsp garlic, cuisine: Italian, course: Soups, stews	Suzy Feb 2012 Advanced	1 vote 1 comment 19687 views

Classic Vegetable Stew (Soup) Vegetable Stew (Soup), main ingredient: Vegetables	Salad Foodie Nov 2011 Professional	2 votes 1 review 6990 views
Hearty Red Lentil Soup black pepper to taste, cook method: Boil, cuisine: American, course: Soups, stews & chilis	John Spottiswood Sep 2011 Advanced	9 votes 4 reviews 9 comments 11942 views
Broccoli & Cheese Casserole 1 can cream of mushroom soup, 2 eggs, beaten, : Side dishes, type of dish: Vegetables	Carolina Create Dec 2013 Advanced	1 vote 1 comment 6502 views
Mushroom Soup And Butter Garlic Toast Pepper and salt for taste, , For the toast, Soups, stews & chilis, type of dish: Vegetable	Navaneetham Krishnan Apr 2013 Intermediate	1 vote 3804 views
Yellow Split Peas with Vegetables (Dal Takari) spinach, or other green vegetable, 3/4 lb kosher salt (more to taste), cook method: Boil	John Spottiswood Feb 2011 Advanced	7 votes 1 review 7 comments 7181 views
Korean Tteokguk (Rice Cake Soup) Soup), ingredients: 5 cups thinly sliced (according to taste preference), mandu (dumplings	jason kim Mar 2014 Advanced	1 vote 3347 views
Butternut Squash Soup with Green Chile-Coriander Chutney the soup:, 2 cups chopped onion, 2 tablespoons butter, 2 tablespoons vegetable oil, one	Vicki S Challancin Nov 2011 Professional	1 vote 2289 views
Split Pea Soup with Smoked Ham Hocks to taste, 2 Tbs Olive oil, Water, cook method: Stew, cuisine: American, course: Soups	Bob Vincent Nov 2011 Intermediate	2 votes 1 review 6898 views
Skinny Matzo Ball Soup for Passover or Anytime used Eggland’s Best eggs, , ⅔ cup Ingredients for Chicken Soup, ,pepper, to taste, , 3	Skinny Kitchen with Nancy Fox Apr 2012 Professional	1 vote 6895 views
Onion Soup Dumplings 40 dumplings, , For the "soup", 4 oz. (1/lightly beaten, 3 cups vegetable oil, 1-3/4 cups	Janis Tester Jan 2011 Advanced	3 votes 1 review 2 comments 3334 views
Vegetable Ramen Noodles w Seafood Medley ingredients: 1 vegetable ramen package, ), cuisine: Korean, course: Soups, stews	jason kim Oct 2012 Advanced	1 vote 2972 views
My Grandma's Ribley Soup salt & pepper to taste, cook method: Boil, cuisine: German, course: Soups, stews & chilis	Angie Hall Aug 2011 Intermediate	1 vote 2 comments 11835 views
Cream of Turkey Onion Mushroom Soup Combo and pepper to taste, cook method: Saute, cuisine: American, course: Soups, stews & chilis	Denise Sherin Dec 2014 Advanced	1 vote 1 comment 5994 views
Easy Turkey Casserole can mushroom soup, 1 tsp dry parsley, 1/8 tsp. thyme, salt and pepper to taste, , topping	myra byanka Dec 2013 Professional	2 votes 1 review 1 comment 5180 views
Best Greek beef tenderloin! Best Greek beef tenderloin!, main ingredient: salt and black pepper, to taste, 4 10 oz	Terry Edwards Jun 2015 Advanced	1 vote 1 comment 5535 views
Leftover Turkey and Wild Rice Casserole Jack, 1 can mushroom soup, 8 oz. sour cream (low and pepper to taste, , Topping: 1 cup	myra byanka Nov 2012 Professional	2 votes 3334 views
Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup) in Tamarind Broth Soup), main ingredient: 1", slices, Salt to taste, 1 bunch kangkong	ShaleeDP Oct 2013 Intermediate	1 vote 6149 views