Search Results for 'Churchs chicken gravy'
showing 201 - 220 of 1000
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Stuffed Chickenand made a great gravy for the mashed 11- Once chicken is cooked, remove the chicken to |
Stephanie
Jun 2011 Intermediate |
1 vote
246 views
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Chicken Chettinad- Authentic Chettinad Chicken Recipethe chicken until the gravy is completely absorbed and dry. Serve hot Chicken Chettinad |
Mythreyi Dilip
Jan 2012 Advanced |
1 vote
240 views
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Butter Chicken RecipeChicken and another was Kashmiri Chicken…. and when the gravy thickens, add remaining |
Swapna
Feb 2012 Advanced |
1 vote
675 views
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Punjabi Chicken Masala Recipeand cook chicken on medium low heat until the gravy thickens and the chicken pieces are |
Swapna
Apr 2012 Advanced |
1 vote
419 views
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Creole Deviled Chicken Recipechicken and gravy over rice' if you will dare call it. Enjoy! Creole Deviled Chicken or |
Drick Perry
Aug 2012 Advanced |
1 vote
1184 views
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Fowl Weather Fare In CorningWare - Pesto Chicken Pot Pie10 minutes. (Until the gravy begins to thicken) Add the Chicken and continue simmering for |
Shane "Culinary Alchemist" Wingerd
Apr 2013 Intermediate |
0 votes
558 views
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Recipe of the Week - Chicken Marsalain the pan, add the chicken back and serve; spooning remaining gravy over the chicken. We |
Dennis Kraus
Jun 2014 Advanced |
1 vote
524 views
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Slow Cooker Curried ChickenCurried Chicken Serves 6 2 lbs. chicken 4 shredded mine and drizzled some of the gravy |
Gourmet Mama
Dec 2009 Intermediate |
2 votes
1916 views
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Chicken Nasi Briyanicoloring Chicken Thick Sauce 2 chicken it dryer or have some gravy like I did mine |
Lynn Roberson
Mar 2010 Intermediate |
1 vote
607 views
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Chicken and Peanuts Currychicken is cooked, add the roasted peanuts and pepper powder. 11. Remove when the gravy |
Praveen Kumar
Sep 2013 Intermediate |
1 vote
472 views
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Chicken and Tarragon Pot Pielots of gravy, peas and carrots and a few bits of beef or chicken or turkey, depending |
Marie Rayner
Apr 2014 Intermediate |
1 vote
341 views
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Coriander Chicken Currychicken is cooked. 11. Add the ground paste, stir and bring to a boil. 12. When the gravy |
Praveen Kumar
Dec 2014 Intermediate |
1 vote
650 views
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Grandmother's Roast Chicken & GravyFor the gravy: 2 TBS chicken fat 2 TBS plain flour juices from the chicken plus stock |
Marie Rayner
Jul 2020 Intermediate |
1 vote
243 views
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Meatballs in Gravyculinary feats with a can of cream of chicken soup.) My gravy still isn't as good as my |
Alyssa Short
Oct 2011 Intermediate |
1 vote
385 views
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Butter Chicken 'Chak Le India' Style and book reviewset the gravy aside to mature. To Cook The Chicken Remove the marinated chicken from the |
Karishma
Sep 2012 Intermediate |
1 vote
773 views
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Southern Steak - a.k.a Country Fried, Chicken Fried, Blue-Plate Special...the frying pan (a truer Chicken Fried Steak way) and add the gravy at serving time. That's |
Drick Perry
Apr 2014 Advanced |
1 vote
420 views
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Pork Ribeye Roast with Mushroom Gravyfor 1 minute. Slowly, whisk in the chicken stock. Allow gravy to come to a boil and cook |
Renee@MKA
Jan 2021 Advanced |
1 vote
396 views
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Roast Lemon Chickenpan juices. For a thicker sauce/gravy: Pour 1/2 cup chicken stock into the roasting pan |
Katie Zeller
Apr 2016 Intermediate |
1 vote
308 views
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Recipe: Chicken Piralen - Kerala Style - from Flavours of the Spice Coastcooked chicken out of the gravy and shallow frying the chicken, drying out the gravy and |
Karishma Pais
Nov 2010 Intermediate |
1 vote
332 views
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Cider-Sage Gravyratio per cup of gravy: 1 1/2 tablespoonswhisked flour into some chicken stock, as the |
A Couple in the Kitchen
Jan 2011 Intermediate |
1 vote
419 views
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