P. F. Chang's Shrimp Dumplings Recipe

• 1 pkt wonton wrappers
• 1 lb peeled deveined medium shrimp washed, dry
• 2 Tbsp. finely-chopped carrot
• 2 Tbsp. finely-chopped green onion
• 1 tsp chopped fresh ginger
• 2 Tbsp. oyster sauce
• 1/4 tsp sesame oil
• 1 c. soy sauce
• 1 ounce white vinegar
• 1/2 tsp chile paste
• 1 ounce sugar
• 1/2 tsp chopped fresh ginger
•     Sesame oil to taste
• 1 c. water
• 1 Tbsp. cilantro leaves

Directions