Print
Email
Add a photoServings: 4
Ingredients
- 6 slices bacon
- 1/2 c. catsup or possibly BBQ sauce
- 1/4 c. pickles (optional)
- 1/3 c. minced onion
- 2 lg. large eggs
- 1/4 c. diced green peppers (optional)
Directions
- Chop the bacon into small pcs. Saute (fry to all the hillbillies) bacon and onion in frying pan till the bacon and onions are brownish colored. Set aside frying pan. Mix catsup-BBQ sauce, egg and optional ingredients together in small bowl. Return frying pan to heat, stir in liquid mix to bacon and onion, and continue to stir till thick. Spread thinly on toast points and garnish with sliced olives.Never, ever, let the men see you make these sandwiches! 'Cause they will not eat it if you tell 'em what is in 'em!!
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 132g | |
| Recipe makes 4 servings | |
| Calories 274 | |
| Calories from Fat 200 | 73% |
| Total Fat 22.17g | 28% |
| Saturated Fat 7.31g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 134mg | 45% |
| Sodium 765mg | 32% |
| Potassium 305mg | 9% |
| Total Carbs 10.4g | 3% |
| Dietary Fiber 0.8g | 3% |
| Sugars 7.87g | 5% |
| Protein 9.12g | 15% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
