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ONION STRIPS Recipe

Name: ONION STRIPS
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 LOAF SLICED BREAD; 1 PACKAGE ONION SOUP MIX; 1 CUP BUTTER OR MARGARINE, SOFTENED

by JUDY B

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Prep time: 10 minutes

Cook time: 10 minutes

Servings: 20

American

Ingredients

Cost per serving $0.14 view details

1 LOAF SLICED BREAD
1 PACKAGE ONION SOUP MIX
1 CUP BUTTER OR MARGARINE, SOFTENED

Directions

CUT CRUST FROM BREAD
MIX DRY ONON SOUP WITH BUTTER OR MARGARINE.
SPREAD MIXTURE ON EACH SLICE OF BREAD.
CUT EACH SLICE INTO 4 STRIPS
TOAST IN 350 DEGREE OVEN FOR 10 MINUTES.

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Amount Per Serving	%DV
Serving Size 14g
Recipe makes 20 servings
Calories 92
Calories from Fat 81	88%
Total Fat 9.27g	12%
Saturated Fat 5.85g	23%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 116mg	5%
Potassium 10mg	0%
Total Carbs 2.06g	1%
Dietary Fiber 0.1g	0%
Sugars 0.11g	0%
Protein 0.5g	1%

ONION STRIPS Recipe

Ingredients