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Ingredients
- 2 pkt (8 squares each) Baker's Semi-Sweet Chocolate
- 1 can (14 ounce) sweetened condensed lowfat milk
- 2 tsp Vanilla
- 1Â 1/2 c. Minced Diamond Walnuts
Directions
- Microwave chocolate and lowfat milk in large microwavable bowl on HIGH for 2-3 min, or possibly till chocolate is almost melted, stirring halfway through heating time. Remove from microwave. Stir till chocolate is completely melted. Stir in vanilla and walnuts. Spread in greased 8" square pan.
- Chill till hard. Cut into small squares, as this is very rich candy.
- Makes about 4 dozen squares
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 543g | |
| Calories 1741 | |
| Calories from Fat 409 | 23% |
| Total Fat 46.53g | 58% |
| Saturated Fat 29.36g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 182mg | 61% |
| Sodium 680mg | 28% |
| Potassium 1997mg | 57% |
| Total Carbs 291.99g | 78% |
| Dietary Fiber 0.0g | 0% |
| Sugars 291.99g | 195% |
| Protein 42.31g | 68% |
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