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Oktoberfest recipes costing less than $2.5 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Oktoberfest

Spicy Red Anjou Pear Sauce: A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or…	Julia Ann Souders Nov 2014 Intermediate	1 vote 2432 views
Almost A Borscht Soup I wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients…	Glenn Nov 2014 Beginner	3 votes 2 reviews 3 comments 5560 views
Julia Ann's Caramel Corn A special treat of caramel corn for snacks, appetizers, gifts and eat with hot cocoa on a winter day in front of the fireplace. ©2007-2014…	Julia Ann Souders Oct 2014 Intermediate	1 vote 4359 views

Julia Ann;s Caramel Corn A special treat of caramel corn for snacks, appetizers, gifts and eat with hot cocoa on a winter day in front of the fireplace. ©2007-2014…	Julia Ann Souders Oct 2014 Intermediate	1 vote 2744 views
Southwest Vegetarian Pot Pie A blend of southwestern vegetables and seasonings with topping of corn bread, quick and easy to bake together for a one dish meal. ©2007-2014…	Julia Ann Souders Oct 2014 Intermediate	1 vote 2 comments 4842 views
Exquisite Banana/apple bread The taste when one combines bananas and apples, along with spices is exquisite. It is fun to experiment with a variety of fruits and vegetables.…	J. Gino Genovesi Oct 2014 Professional	1 vote 4849 views
Chicken, Butternut Squash & Pecan Tart An entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country…	Julia Ann Souders Oct 2014 Intermediate	1 vote 2 comments 4631 views
Beef Barley Soup Thick and hearty beef and barley makes a filling soup for cold weather enjoyment. Mushroom, celery and onion are ethe added vegetables.…	Julia Ann Souders Sep 2014 Intermediate	1 vote 3946 views
Honey Whole Wheat Bread This recipe makes 3 large loaves of sweet soft whole wheat bread, good for sandwiches, french toast or with butter and jelly. Adapted from…	Julia Ann Souders Sep 2014 Intermediate	2 votes 2 comments 8948 views
Chocolate Genoise Light, crumbly and melt in the mouth cake.	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 3152 views
Tempting Chex Mix Today, there are a variety of mixes on the market, including tastes of peppers and a variety of vegetables. The original recipe for Chex Mix was…	J. Gino Genovesi Sep 2014 Professional	1 vote 1 comment 7234 views
German Pretzels (Bretzen) "Bretzen" are a traditional soft pretzel that is often sliced in half and buttered, as a breakfast treat. These bring back my memories of my…	Foodiewife Sep 2014 Advanced	1 vote 6163 views
German Spaetzle Spaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family…	Foodiewife Sep 2014 Advanced	3 votes 1 review 6581 views
Bavarian Semmelknoedel/Bread Dumplings This is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a…	Foodiewife Sep 2014 Advanced	2 votes 1 review 7476 views
Peppermint Pattie Cookies When I bite into a York Peppermint Pattie I get a ..... You know the saying, these are just cool and yummy!	Denise Sherin Aug 2014 Advanced	1 vote 2 comments 3031 views