Labor day recipes added by professional chefs

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Brandy Creme Brulee Bars

Brandy Creme Brulee Bars

Chef Smith
May 2011
Professional
1 vote
1815 views
Easy Broccoli Salad

Easy Broccoli Salad

A basic broccoli salad, easy to make and delicious as either an entree or side salad.

Salad Foodie
Aug 2012
Professional
1 vote
2600 views
Easter Peep Cocktail Recipe

Easter Peep Cocktail Recipe

If you like Tequila here is a great cocktail

Claudia lamascolo
Apr 2014
Professional
1 vote
1566 views
FISH FRY

FISH FRY

THE CRACKERS AND RANCH ARE GOOD WHY NOT USE THIS FOR OTHER THINGS,FISH, LIVER , CHICKEN, BEEF. ANYTHING THAT NEEDS A CRUST.

GARY ESTESS
May 2014
Professional
1 vote
1519 views
Berry Cherry Deep Dish Pie

Berry Cherry Deep Dish Pie

the best cherry berry pie ever!

Claudia lamascolo
Oct 2014
Professional
1 vote
1220 views
Venison barbacoa

Venison barbacoa

This is very easy, cooking with venison in a slow cooker makes the meat taste tender and juice. Some hunters bone out the neck. This part of the…

GARY ESTESS
May 2015
Professional
1 vote
1331 views
Summer recipe bananss to good off

Summer recipe bananss to good off

I back have you tried bananas frozen in slices, we have them in the morning are at a snack and athe night.

GARY ESTESS
Aug 2017
Professional
1 vote
1132 views
big stew

big stew

this is a big steew for hwole family to eat together

helpiwannadeleteacount
Jul 2021
Professional
1 vote
135 views
Medditerranean Style Cucumber Cups

Medditerranean Style Cucumber Cups

Chef Smith
Sep 2010
Professional
1 vote
1168 views
Tomato Basil Bruschetta

Tomato Basil Bruschetta

Chef Smith
Jan 2011
Professional
1 vote
1463 views
Italian Shrimp Salad

Italian Shrimp Salad

Chef Smith
Feb 2011
Professional
2 votes
2029 views
BACON WRAP DRUMSTICK

BACON WRAP DRUMSTICK

I HAD SOME DRUMSTICKS IN THE FREEZER WHEN I GOT HUNGRY I GRAB THEM AND STARTED. I REALLY LIKE A PRESSURE COOKER SO I PUT SOME WATER AND SALT AND…

GARY ESTESS
Oct 2015
Professional
1 vote
1079 views
Mini Quiche

Mini Quiche

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…

Chef Smith
Jan 2011
Professional
1 vote
2533 views
Grilled Scallion

Grilled Scallion

Chef Smith
May 2011
Professional
1 vote
1131 views