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Ingredients
- Gram Flour - 1/2 cup
- Sugar - 1 cup
- Ghee - 3/4 cup
- You can also try these for diwali - Badam Cake, Pista Cake, Wheat and Nut Laddoo, Savory Wheat Biscuits, Beetroot Halwa
View Full Recipe at indian vegetarian kitchen
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%20just%20enough%20to%20coat%20the%20sugar%20and%20heat.%3C/p%3E%3Cp%3EWhen%20the%20sugar%20forms%201%20string%20consistency%20(when%20you%20place%20a%20drop%20of%20sugar%20syrup%20between%20your%20forefinger%20and%20your%20thumb%20and%20pull%20apart%20gently,%20single%20thread%20is%20formed.%20it%20will%20take%207-8%20minutes%20approximately%20on%20medium%20flame),%20add%20the%20flour%20and%20stir%20continuously.%20Add%20ghee%20gradually.%20After%202%20minutes,%20the%20mixture%20will%20absorb%20all%20ghee%20and%20starts%20to%20leave%20the%20sides%20of%20the%20pan.%3C/p%3E%3Cp%3ETransfer%20it%20immediately%20to%20a%20greased%20plate%20and%20spread%20it%20evenly%20with%20a%20flat%20spatula.%3C/p%3E%3Cp%3EDon't%20let%20the%20mixture%20cook%20for%20too%20long.%20It%20will%20crumble.%3C/p%3E%3Cp%3ECut%20into%20desired%20shapes%20when%20still%20hot.%3C/p%3E%3Cp%3EYou%20can%20also%20try%20these%20for%20diwali%20-%20Badam%20Cake,%20Pista%20Cake,%20Wheat%20and%20Nut%20Laddoo,%20Savory%20Wheat%20Biscuits,%20Beetroot%20Halwa%3C/p%3E){kind=link}