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Mushroom Masala Dosa Recipe

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Mushroom Masala Dosa
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Ingredients

  • Mushrooms – 1 cup, finely chopped
  • Onions – 2, finely chopped
  • Capsicums – 2, finely chopped
  • Ajinomoto – a pinch (optional)
  • Salt as per taste
  • Pepper Powder as per taste
  • Chilli Sauce – 1 tblsp
  • Ginger Garlic Paste – 2 tsp
  • Cumin Seeds – 1 tsp
  • Oil as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 181g
Calories 56  
Calories from Fat 4 7%
Total Fat 0.44g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 97mg 4%
Potassium 379mg 11%
Total Carbs 11.59g 3%
Dietary Fiber 2.4g 8%
Sugars 5.34g 4%
Protein 3.37g 5%
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