Servings: 12
Ingredients
- 3 cans Pillsbury biscuits (10 biscuits; cut in 4 pcs)
- Approx. 1/2 c. sugar
- 3 tbsp. cinnamon
Directions
- Mix; roll each little piece in sugar and cinnamon. Place in bundt pan (greased). Heat 1 stick of butter, 1 c. of light brown sugar. Pour over biscuits. Bake for 325 degrees for about 20 min. (Till light brown).
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