Home » Recipes » Mixed Fruit Buckle
Print recipe Print Email recipe Email

Mixed Fruit Buckle Recipe

by
Mixed Fruit Buckle
click to rate
1 vote | 389 views
0 reviews | 0 comments
 

Ingredients

  • Nectarines-250gms, peeled and thickly sliced
  • Apricots-250 gms, pitted and thickly sliced
  • Mangoes-250 gms, peeled and thickly sliced
  • Fresh Lemon juice-1 tbsp
  • Lemon zest, grated -1/4 tsp
  • Sugar-5 tbsp
  • Butter- 1 tbsp, cut up
  • Whipped Cream Biscuit Topping (recipe follows)
  • Self-rising flour- ¾ cup
  • Sugar-2 tbsp
  • Heavy cream-¾ cup

Toolbox

Add the recipe to which day?
« Today - May 22 »
Today - May 22
May 23 - 29
May 30 - Jun 05
June 6 - 12
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 933g
Calories 1413  
Calories from Fat 419 30%
Total Fat 47.83g 60%
Saturated Fat 28.42g 114%
Trans Fat 0.0g  
Cholesterol 154mg 51%
Sodium 1313mg 55%
Potassium 1536mg 44%
Total Carbs 240.78g 64%
Dietary Fiber 14.2g 47%
Sugars 153.76g 103%
Protein 17.84g 29%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement