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Meat Balls In Gingersnap Sauce Recipe

Name: Meat Balls In Gingersnap Sauce
Ingredients: 1 pound lean grnd beef; 1 egg; 3/4 c. bread crumbs; 1/4 c. minced onion; 1/2 teaspoon salt; Dash of pepper

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.16 view details

1 pound lean grnd beef
1 egg
3/4 c. bread crumbs
1/4 c. minced onion
1/2 teaspoon salt
Dash of pepper

Directions

Combine and make meat balls.

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Amount Per Serving	%DV
Serving Size 154g
Recipe makes 4 servings
Calories 343
Calories from Fat 173	50%
Total Fat 19.19g	24%
Saturated Fat 7.24g	29%
Trans Fat 1.07g
Cholesterol 124mg	41%
Sodium 530mg	22%
Potassium 402mg	11%
Total Carbs 15.52g	4%
Dietary Fiber 1.1g	4%
Sugars 1.72g	1%
Protein 25.27g	40%

Meat Balls In Gingersnap Sauce Recipe

Ingredients