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Masala Idli Recipe

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Masala Idli
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Ingredients

  • Idli – 10 to 12 (or 25 to 30 Mini Idlis)
  • Onions – 2, finely chopped
  • Tomatoes – 2, finely chopped
  • Red Chilli Powder – 2 tblsp
  • Salt as per taste
  • For Tempering:
  • Gingelly Oil – 2 tblsp
  • Mustard Seeds – 2 tsp
  • Urad Dal – 2 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 155g
Calories 50  
Calories from Fat 2 4%
Total Fat 0.21g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 278mg 8%
Total Carbs 11.46g 3%
Dietary Fiber 2.4g 8%
Sugars 5.68g 4%
Protein 1.59g 3%
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