Maple oatmeal lace cookies Recipe

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Ingredients

  • 95g (3/4 cup) all-purpose flour
  • 115g (1 1/4) cups quick cooking oats
  • 1 tsp baking (bicarb) soda
  • 1/2 tsp salt
  • 170g (3/4 cup or 1 1/2 sticks) butter, room temperature
  • 150g (3/4 cup, packed) light brown sugar
  • 100g (1/2 cup) granulated sugar
  • 60ml (1/4 cup) pure maple syrup

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 281g
Calories 938  
Calories from Fat 9 1%
Total Fat 1.08g 1%
Saturated Fat 0.18g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2430mg 101%
Potassium 267mg 8%
Total Carbs 225.53g 60%
Dietary Fiber 2.5g 8%
Sugars 148.08g 99%
Protein 9.68g 15%
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