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Home » Recipes » Maple Barbecued Pork Ribs

Maple Barbecued Pork Ribs Recipe

Name: Maple Barbecued Pork Ribs
Ingredients: 1 c. maple syrup; 1 c. ketchup; 1 c. diced onion; 1/4 c. light brown sugar - (firmly packed); 1/4 c. cider vinegar; 1/2 c. water; 2 Tbsp. extra virgin olive oil; 2 Tbsp. Worcestershire sauce; 4 x garlic cloves pressed; 1/2 tsp salt; 1/2 tsp warm sauce; 3 lb country-style pork ribs; 1 Tbsp. lemon pepper - (to 1 1/2)

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.48 view details

1 c. maple syrup
1 c. ketchup
1 c. diced onion
1/4 c. light brown sugar - (firmly packed)
1/4 c. cider vinegar
1/2 c. water
2 Tbsp. extra virgin olive oil
2 Tbsp. Worcestershire sauce
4 x garlic cloves pressed
1/2 tsp salt
1/2 tsp warm sauce
3 lb country-style pork ribs
1 Tbsp. lemon pepper - (to 1 1/2)

Directions

Bring first 11 ingredients to a boil in a saucepan; reduce heat, and simmer, stirring occasionally, 20 min. Cold. Reserve 1 c. maple sauce.
Rub ribs proportionately with lemon pepper. Grill, covered with grill lid, over medium heat (300 to 350 degrees) 25 to 30 min on each side. Brush 1 side with maple sauce, and cook 10 to 15 more min. Serve with reserved maple sauce.
This recipe yields 4 to 6 servings.

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Amount Per Serving	%DV
Serving Size 253g
Recipe makes 4 servings
Calories 409
Calories from Fat 63	15%
Total Fat 7.19g	9%
Saturated Fat 1.02g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1058mg	44%
Potassium 564mg	16%
Total Carbs 88.98g	24%
Dietary Fiber 1.2g	4%
Sugars 77.55g	52%
Protein 1.63g	3%

Maple Barbecued Pork Ribs Recipe

Ingredients