Mango Pork Loin Salad Recipe

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1 vote | 1175 views

Delicious year round salad, so healthy and scrumptious!

Prep time:
Servings: 2
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Ingredients

Cost per serving $8.60 view details

Directions

  1. In a mixing bowl add baby spinach, green beans, red sliced onion, oil and vinegar, s &p, toss gently, add cut mango, lemon juice, toss again,
  2. Transfer to serving plates, add sliced Baked Tenderloin.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 929g
Recipe makes 2 servings
Calories 1023  
Calories from Fat 267 26%
Total Fat 29.93g 37%
Saturated Fat 6.05g 24%
Trans Fat 0.2g  
Cholesterol 458mg 153%
Sodium 392mg 16%
Potassium 3243mg 93%
Total Carbs 29.2g 8%
Dietary Fiber 6.5g 22%
Sugars 14.33g 10%
Protein 151.91g 243%
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