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Malaysian Pancake/Crepe - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
300ml of full-cream milk (or low fat is fine)
Splash of oil to avoid from sticking
Cream of sweet corn
Roasted and grounded peanuts
Ingredients Per Serving Qty Common Price Price per Serving
Pancake: 1/4 pancake
n/a
 
110g plain flour 27 1/2 g
$2.99 per 5 pounds
$0.04
A pinch of salt 1/4 pinch
$2.91 per 16 ounces
$0.00
Filling: 1/4 filling
n/a
 
Sugar for sprinkling 1/4 sugar
$1.44 per pound
$0.00
Total per Serving $0.04
Total Recipe $0.16
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