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Makes Own Crust Custard Pie Recipe

Name: Makes Own Crust Custard Pie
Ingredients: 3 x Large eggs; 1 can (13-ounce) evaporated lowfat milk; 1 c. Sugar; 3 Tbsp. Flour; 3 Tbsp. Melted butter Nutmeg to taste

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.30 view details

3 x Large eggs
1 can (13-ounce) evaporated lowfat milk
1 c. Sugar
3 Tbsp. Flour
3 Tbsp. Melted butter Nutmeg to taste

Directions

Grease and flour 9-inch glass pie pan. Combine all ingredients in blender container; blend 30 seconds. Pour into pie pan and bake at 350 for 40-45 min, or possibly till knife inserted in center comes out clean.

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Amount Per Recipe	%DV
Recipe Size 412g
Calories 1431
Calories from Fat 486	34%
Total Fat 55.73g	70%
Saturated Fat 41.34g	165%
Trans Fat 0.0g
Cholesterol 625mg	208%
Sodium 207mg	9%
Potassium 227mg	6%
Total Carbs 218.99g	58%
Dietary Fiber 0.6g	2%
Sugars 201.02g	134%
Protein 21.02g	34%

Makes Own Crust Custard Pie Recipe

Ingredients