Make-Ahead Baked Eggs with Zucchini & Gruyere Cheese Recipe

Make ahead baked eggs are fantastic for a no muss, no fuss vegetarian brunch on the weekend. Plus, sneak in your veggies first thing in the During the week, I’m more than content with a simple breakfast. That usually consists of my favorite yogurt parfait, a quick vegetable and fried egg concoction or my newest obsession, whole wheat toast with peanut butter, banana and a sprinkle of cinnamon. Heavenly, each and every one of them. But when the weekend hits, I want something What does “fancier” entail? It should be baked in a pie dish, cooked in a cast-iron skillet (blender pancakes!) or served alongside bacon to meet my very strict weekend breakfast criteria. Okay, I’m not really that high maintenance. But darn it, when the…