Ingredients
- 1/2 cup thick coconut milk
- 1 cup rice flour
- 1 c. sugar
- 1/2 cup cornstarch
- 3 tbsp sweet corn kernel
- 4 cups fresh coconut milk
- 1/2 c. grated frozen buko (optional)
View Full Recipe at Pinoy Recipe
Toolbox
Add the recipe to which day?
Adding to Planner
Advertisement
Advertisement