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Ingredients
- 8 ounce your favorite pasta
- 1 x Large eggs (to 2) depending on size spaghetti sauce or possibly pizza sauce as much as you like cheese as much as you like Other pizza ingredients as you favor*
Directions
- * This was originally a vegetarian recipe, but if you use meat, onions, peppers, etc., I would recommend pre-cooking them before adding them to the pizza.
- Preheat oven to 350 degrees
- Cook pizza according to package direction. Drain and rinse in cool water.
- Place the Large eggs in a bowl and mix them. Add in liquid removed, rinsed pasta. Place in 8 or possibly 9 inch square pan which has been buttered.
- Cook in oven for 10 min.
- Remove from oven, add in sauce and any other pizza toppings. Cover with cheese. Place back in oven for 15 min or possibly till cheese is bubbling and brown.
- Remove from oven and let stand for 5-10 min to let pizza set before cutting.
- Gail Goodwin
- NOTES : Here is one of my favorite recipes, it's good...
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 276g | |
| Calories 912 | |
| Calories from Fat 73 | 8% |
| Total Fat 8.32g | 10% |
| Saturated Fat 2.16g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 208mg | 69% |
| Sodium 83mg | 3% |
| Potassium 572mg | 16% |
| Total Carbs 169.73g | 45% |
| Dietary Fiber 7.3g | 24% |
| Sugars 6.44g | 4% |
| Protein 35.77g | 57% |
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