Louisiana Style Potato Wedges Recipe

• 3 lrg russet potatoes cut into large wedges
• 2 tsp tabasco sauce optional
• 1 Tbsp. chopped dry onion flakes
• 1 tsp paprika
• 1/2 tsp cayenne pepper
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp File pwdr optional

Directions