Directions
Lemon and Green Garlic
Total time: 25 minutes
10oz (300gr) shrimp (prawns),
3 tbs olive
juice of 1 lemon, about 3
4oz (120gr) snow peas, sliced about 1/2″ (1cm)
4 green garlic, including green tops,
3 tbs fresh chives,
3 tbs fresh marjoram,
1/2 cup Basmati
1 cup chicken
1 tbs garlic chives,
Combine rice, stock and garlic chives in a small saucepan. Cook, covered, until rice is done, about 16
While rice cooks: Heat 1 tbs olive oil in a large skillet. Add green garlic, snow peas and sauté 5
Add shrimp and sauté until cooked through. They curl and turn
Add herbs, lemon juice, remaining 2 tbs olive oil and heat…
View Full Recipe at Thyme for Cooking, the Blog
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