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chicken in a yogurt based curry sauce

 
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Ingredients

Directions

  1. Grind together spices into fine powder, adding serrano pepper last.
  2. Add yogurt, tomatoes, garlic and ginger - mix well
  3. Add chicken to sauce, cover and refridgerate
  4. melt butter and cook onions until golden brown in a pot
  5. add chicken and sauce, bring to boil then reduce heat to slow simmer stir often

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