Cocktail party vegetables recipes with 200 or fewer calories costing less than $1.5 per serving

Cucumber Carrot Achar (Pickle)

light spicy,sweet and sour tastes with a totally awesome true crunch.

Broccoli Dip

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.

corn kernel and carrot salad

one of healthy salad recipe

Vegetable Achar/Pickle

whether you have it as a side or condiment, it's sure appetizing.