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Bake vegetables recipes with 500 or fewer calories costing less than $1.5 per serving
All recipes » 500 or fewer calories » Bake » Vegetables
Cheesy Cauliflower BlossomCheesy Cauliflower Blossom has only 4 ingredients that make this showstopper a must at your next dinner party. Incredible roasted, creamy, and… |
Culinary Envy
Oct 2015 Advanced |
1 vote
1835 views
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Vegetable LasagnaWonderful Sunday Supper-using all the leftover veggies from the week (I can not throw away good food!). I used my fresh homemade chunky tomato sauce… |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
1196 views
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Stuffed Zucchini HalvesMakes a nice light supper! My garden is over-flowing with fresh zucchini's. |
"Cheffie Cooks"
Jun 2017 Advanced |
1 vote
2594 views
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Zucchini Quick BreadMoist and tender, this cake is perfect served as a coffee cake. |
Robyn Savoie
Aug 2013 Advanced |
1 vote
3118 views
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Pumpkin Pull-Apart RollsDelicious rolls subtly flavored with pumpkin and pumpkin pie spice; an excellent accompaniment for ham. |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3040 views
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Baked CabbageBeing Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at… |
Denise Sherin
Mar 2014 Advanced |
1 vote
2930 views
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Pumpkin/Butternut BakeEasy to make .Use either Pumpkin or Butternut Squash.Freezes \well.Goes well with any cooked Meats. |
Peter Brown
May 2016 Intermediate |
1 vote
2320 views
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Zucchini Bread
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David St. John
Nov 2010 Advanced |
1 vote
1788 views
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The Best Pumpkin PieThis is my go-to pumpkin pie recipe, topped with brandied whipped cream. yum! Source: Cook's Illustrated If you do not have a food processor,… |
Joann M.
Oct 2012 Intermediate |
1 vote
2519 views
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Roasted Zucchini and SquashDelicious seasonal vegetables roasted with herbs! A great side dish. |
"Cheffie Cooks"
Jun 2017 Advanced |
1 vote
1742 views
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Eggplant Casserole
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David St. John
Aug 2011 Advanced |
1 vote
1206 views
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Beet BiscuitsOkay so I've been on a beet Spree. A lady at work bought me a bag full of beets the size of cabbages. Ive been eating them cold, I've been eating… |
Monocot
Aug 2011 Professional |
1 vote
1965 views
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Chunky Vegetable Lasagna (made with zucchine "pasta")A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of… |
Debbie Jo Mitchell
Sep 2010 Intermediate |
1 vote
2129 views
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Eggplant Parmigiana
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David St. John
Dec 2010 Advanced |
1 vote
997 views
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Whole Wheat Garden Veggie Delight Pizza from SCRATCHWhen it comes to ordering pizza from outside, THOUGH it is cheap, I still think homemade whole wheat pizzas… |
A2Z Healthy Vegetarian Cuisine
Jun 2011 Intermediate |
1 vote
2464 views
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