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Homemade Wonton Wrappers Recipe

by Global Cookbook
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Servings: 4

Ingredients

Cost per serving $0.19 view details
  • 2 x Large eggs
  • 2 c. All-purpose flour
  • 2 Tbsp. To 4 Tbs. water

Directions

  1. Make a well in flour, drop in Large eggs and 2 tbsps. water (add in more water if necessary). Knead till dough is smooth and elastic. Roll out on floured board until paper thin. Cut into 3 x 3" squares. Use in recipes which call for WWs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 4 servings
Calories 263  
Calories from Fat 27 10%
Total Fat 3.06g 4%
Saturated Fat 0.86g 3%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 36mg 2%
Potassium 100mg 3%
Total Carbs 47.88g 13%
Dietary Fiber 1.7g 6%
Sugars 0.36g 0%
Protein 9.56g 15%
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