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Homemade Maple Syrup Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $1.36 view details

Directions

  1. Boil sugar and water till clear. Remove from heat. Add in cream of tartar and mapline. Cold and pour into storage container.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 637g
Calories 1550  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 132mg 4%
Total Carbs 400.38g 107%
Dietary Fiber 0.0g 0%
Sugars 399.64g 266%
Protein 0.0g 0%
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