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Homemade Croutons Recipe

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Homemade Croutons
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Ingredients

  • Yield: 4 cups croutons
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Total Time: 32 minutes
  • Ingredients:
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons grated Parmigiano-Reggiano cheese
  • Italian bread, (day old preferred but not necessary) crusts removed, cut into ¾ inch cubes

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 91g
Calories 424  
Calories from Fat 249 59%
Total Fat 28.17g 35%
Saturated Fat 4.05g 16%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 417mg 17%
Potassium 82mg 2%
Total Carbs 36.12g 10%
Dietary Fiber 1.5g 5%
Sugars 1.64g 1%
Protein 7.52g 12%
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