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Home Style Bread Pudding Recipe

Name: Home Style Bread Pudding
Ingredients: 2 x Large eggs, slightly beaten; 2 1/4 c. Lowfat milk; 1 tsp Vanilla; 1/2 tsp Cinnamon; 1/4 tsp Salt; 2 c. 1-inch bread cubes; 1/2 c. Brown sugar; 1/2 c. Raisins or possibly minced dates

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.57 view details

2 x Large eggs, slightly beaten
2 1/4 c. Lowfat milk
1 tsp Vanilla
1/2 tsp Cinnamon
1/4 tsp Salt
2 c. 1-inch bread cubes
1/2 c. Brown sugar
1/2 c. Raisins or possibly minced dates

Directions

In medium mixing bowl, combine Large eggs with lowfat milk, vanilla, cinnamon, salt, bread, sugar, and raisins or possibly dates. Pour into 1 1/2-quart. baking dish. Place metal trivet or possibly rack in bottom of crockpot. Add in 1/2 c. warm water. Set baking dish on trivet. Cover pot; cook on high for about 2 hrs. Serve pudding hot or possibly cold.
Makes 4 to 6 servings.

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Amount Per Serving	%DV
Serving Size 211g
Recipe makes 4 servings
Calories 263
Calories from Fat 35	13%
Total Fat 3.88g	5%
Saturated Fat 1.64g	7%
Trans Fat 0.0g
Cholesterol 111mg	37%
Sodium 250mg	10%
Potassium 433mg	12%
Total Carbs 50.74g	14%
Dietary Fiber 0.9g	3%
Sugars 46.36g	31%
Protein 8.4g	13%

Home Style Bread Pudding Recipe

Ingredients