Print
Email
Add a photoServings: 1
Ingredients
- 1 lb Noodles
- 2 ounce Prawns, peeled and deveined
- 2 ounce Chicken
- 2 ounce Pork
- 4 ounce Beansprouts
- 3 x Cloves garlic, minced
- 1 whl chilli
- 1 x Lemon, juice of
- 1 tsp Salt
- 2 Tbsp. Soy sauce
- 2 Tbsp. Veg. oil
Directions
- Slice the chicken, pork and prawns into thin strips. Wash the beansprouts.
- Heat the oil in a wok and add in the garlic. Then add in the pork, the chicken and then the prawns, stir well and cook for a minute. Add in the noodles and stir fry, then add in salt and soy sauce.
- Just before transferring to a plate, add in the beansprouts. Garnish with sliced chilli and lemon juice.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
