Hearty Breakfast Bake Recipe

• 12 Rhodes Dinner Rolls, baked
• 3 tablespoons vegetable oil
• 2 pounds sirloin, cut into 1-inch cubes
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons pepper
• 2 cloves garlic, minced
• 1 onion, chopped
• 2 red bell peppers, chopped
• 8 ounces grated Pepper Jack cheese
• 8 ounces grated sharp cheddar cheese
• 1 1/2 teaspoons Italian seasoning
• 12 large eggs
• 2 cups half and half
• 1/2 cup milk

Directions