Halloween Pumpkin Cut Out Cookies Recipe

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Halloween Pumpkin Cut Out Cookies are as much fun to make as they are to eat! Share these delicious treats with your little ghosts and goblins this Halloween!

Prep time:
Cook time:
Servings: 4 dozen


Cost per serving $1.36 view details


  1. Heat oven to 350 degrees.  Combine butter, sugars, pumpkin, egg and vanilla in a large bowl.  Beat well.
  2. Add flour, baking powder, baking soda, cinnamon, ginger, nutmeg and cloves.  Beat well.  Wrap dough in plastic wrap and place in refrigerator overnight or in the freezer for 30 minutes.
  3. On a lightly floured surface, roll dough to 1/4 inch thickness and cut out with Halloween cookie cutters.  Place on greased baking sheets.  Decorate with colored sugars and sprinkles.  Bake at 350 degrees for 10 to 12 minutes or until edges are lightly browned.
  4. Remove to rack and let cool completely.
  5. 4 Dozen


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Nutrition Facts

Amount Per Serving %DV
Serving Size 314g
Recipe makes 4 servings
Calories 975  
Calories from Fat 228 23%
Total Fat 26.04g 33%
Saturated Fat 15.68g 63%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 822mg 34%
Potassium 467mg 13%
Total Carbs 171.22g 46%
Dietary Fiber 4.2g 14%
Sugars 71.19g 47%
Protein 15.38g 25%
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