Grilled Turkey Prosciutto Rolls; an unexpected interlude Recipe

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Ingredients

  • 3 thin turkey cutlets, 10oz (300gr), mine were roughly 9″ by 5″ by 1/8″, (23cm by 13cm by 1/3cm)
  • 3 thin slices Prosciutto
  • 3 tsp pesto rosso
  • 3 large cherry tomatoes, cut into 6 wedges
  • 6 medium basil leaves

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1063g
Calories 762  
Calories from Fat 154 20%
Total Fat 17.16g 21%
Saturated Fat 5.52g 22%
Trans Fat 0.0g  
Cholesterol 367mg 122%
Sodium 420mg 18%
Potassium 2855mg 82%
Total Carbs 19.53g 5%
Dietary Fiber 6.0g 20%
Sugars 13.07g 9%
Protein 127.39g 204%
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