Grilled Mahi-Mahi with “Islander” Sauce Recipe

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Note: My intent was to prepare this dish simply in celebration of the warm, flavors of Puerto Rican cuisine. Then Hurricane Maria devastated this island. Now, it is a recipe in honor of Puerto Rico and in hopes of the help it so Islander sauce is called isleño” in Puerto Rico where it is the sauce for fish, chicken, vegetables, or anything you want to spoon it on. ingredients are simple—tomatoes, onion, bell pepper, garlic, and capers, along with an acid such as vinegar or lemon juice—but flavor is wonderfully complex. Bold, briny, fresh, and a little tangy. It’s all good. Serves 2 (easily 1 tbsp olive oil, plus for rubbing the fish and grill 2…

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