Green Tomatoes With Sour Cream And Havarti Recipe

Name: Green Tomatoes With Sour Cream And Havarti
Ingredients: 1 lb Green tomatoes, (up to 1 1/2) Flour for dredging; 2 Tbsp. Butter; 3/4 c. Lowfat sour cream; 1 tsp Dry dill weed; 1/2 c. Grated Havarti cheese

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.82 view details

1 lb Green tomatoes, (up to 1 1/2) Flour for dredging
2 Tbsp. Butter
3/4 c. Lowfat sour cream
1 tsp Dry dill weed
1/2 c. Grated Havarti cheese

Directions

Cut tomatoes into thick slices, dredge lightly in flour, and saute/fry in the butter, in a pan with an oven proof handle, turning as needed till tender.
Stir in the lowfat sour cream and dill and heat gently. Strew the Havarti over top, then pop under the broiler for a few min till it's bubbly.
Makes4 to 6 servings.

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Amount Per Serving	%DV
Serving Size 153g
Recipe makes 4 servings
Calories 153
Calories from Fat 127	83%
Total Fat 14.48g	18%
Saturated Fat 8.64g	35%
Trans Fat 0.0g
Cholesterol 38mg	13%
Sodium 81mg	3%
Potassium 315mg	9%
Total Carbs 5.43g	1%
Dietary Fiber 1.3g	4%
Sugars 4.23g	3%
Protein 1.91g	3%

Green Tomatoes With Sour Cream And Havarti Recipe

Ingredients